Australia is a paradise for seafood lovers, with its pristine coastline and abundant marine life. From fresh oysters to succulent lobsters and prawns, the country's seafood scene is world-class. Whether you're looking for fine dining or casual beachfront eateries, here are the best restaurants for seafood lovers in Australia.
1. Sydney Fish Market – Sydney, NSW
One of the largest seafood markets in the world, Sydney Fish Market is a haven for fresh seafood. It offers a wide variety of options, from raw oysters to sashimi, crabs, and more. Visitors can enjoy freshly prepared seafood from market stalls or take part in the cooking classes offered by the Sydney Seafood School.
Signature Dish: Fresh Oysters
Location: Bank St & Pyrmont Bridge Rd, Pyrmont, Sydney
Website: Sydney Fish Market
2. Saint Peter – Sydney, NSW
Led by Chef Josh Niland, Saint Peter is a modern seafood restaurant that champions sustainable Australian fish. The menu changes daily depending on the catch and includes unique preparations of seafood like coral trout, Murray cod, and kingfish. Chef Niland’s commitment to using every part of the fish makes Saint Peter a standout in Australia’s seafood scene.
Signature Dish: Murray Cod with Finger Lime
Location: 362 Oxford St, Paddington, Sydney
Website: Saint Peter
3. The Atlantic – Melbourne, VIC
Located in the Crown Melbourne complex, The Atlantic is a high-end seafood restaurant offering an exceptional dining experience. The menu features sustainably sourced seafood from Australia and beyond, including dishes like lobster, kingfish sashimi, and grilled prawns. The elegant waterfront setting adds to the luxurious experience.
Signature Dish: Grilled Prawns with Lemon and Garlic Butter
Location: 8 Whiteman St, Southbank, Melbourne
Website: The Atlantic
4. Rockpool Bar & Grill – Perth, WA
Known for its premium seafood and meats, Rockpool Bar & Grill offers a fine dining experience in Perth. The seafood menu includes freshly shucked oysters, live lobsters, and a variety of fish dishes, all prepared with a focus on quality and flavor. The stylish ambiance and top-notch service make it a must-visit for seafood lovers.
Signature Dish: Live Lobster with Lemon Butter
Location: Crown Perth, Great Eastern Highway, Burswood
Website: Rockpool Bar & Grill
5. Rick Stein at Bannisters – Mollymook, NSW
Located in the coastal town of Mollymook, Rick Stein at Bannisters offers an idyllic seafood dining experience with stunning ocean views. The menu focuses on simple, fresh seafood prepared with Mediterranean and Asian influences. Dishes like snapper curry, grilled fish, and seafood platters highlight the best of Australian waters.
Signature Dish: Snapper Curry
Location: 191 Mitchell Parade, Mollymook Beach
Website: Rick Stein at Bannisters
6. Mures Upper Deck – Hobart, TAS
Mures Upper Deck is a family-owned restaurant in Hobart known for its fresh Tasmanian seafood. The restaurant operates its own fishing fleet, ensuring that only the freshest catch is served. The menu includes local specialties like Tasmanian salmon, oysters, and rock lobster, making it a must-visit for seafood enthusiasts in Tasmania.
Signature Dish: Tasmanian Rock Lobster
Location: Victoria Dock, Hobart
Website: Mures
Conclusion
Australia’s rich coastal waters provide some of the freshest and most diverse seafood in the world. Whether you're dining at Saint Peter in Sydney or savoring Tasmanian lobster at Mures Upper Deck, these top restaurants offer the best of authentic Australian seafood. Be sure to visit these spots for an unforgettable seafood dining experience!
