The Best Italian Restaurants Outside of Italy


Italian cuisine is beloved around the world, and while nothing beats dining in Italy itself, many restaurants outside the country bring the authentic flavors and charm of Italy to international locations. From traditional pasta dishes to expertly crafted pizzas, here are the top Italian restaurants outside of Italy that are worth visiting for a taste of la dolce vita.

1. Osteria Mozza – Los Angeles, USA

Osteria Mozza is a celebrated Italian restaurant located in Los Angeles, led by renowned Chef Nancy Silverton. With a menu focusing on handmade pastas, fresh mozzarella, and wood-fired pizzas, this restaurant offers an elevated take on traditional Italian cuisine. The warm and stylish atmosphere combined with Silverton's culinary expertise makes it a must-visit for Italian food lovers.

Signature Dish: Burrata with Seasonal Vegetables
Location: 6602 Melrose Ave, Los Angeles, CA
Website: Osteria Mozza

2. Carbone – New York City, USA

Carbone is a homage to mid-20th century Italian-American dining in New York City. Known for its nostalgic charm and impeccable service, this restaurant serves classic Italian-American dishes such as veal parmigiana and spicy rigatoni. With its chic decor and old-school atmosphere, Carbone has become a favorite among celebrities and foodies alike.

Signature Dish: Spicy Rigatoni Vodka
Location: 181 Thompson St, New York, NY
Website: Carbone NYC

3. Il Luogo di Aimo e Nadia – Milan, Italy (Flagship with International Presence)

With international outposts in locations like Tokyo, Il Luogo di Aimo e Nadia is a Michelin-starred institution offering elevated Italian cuisine. The restaurant emphasizes high-quality ingredients and traditional recipes with a modern touch. Its international branches uphold the same commitment to excellence, making it a top choice for authentic Italian dining across the globe.

Signature Dish: Risotto with Saffron and Gold Leaf
Location: Tokyo, Japan (International Outpost)
Website: Aimo e Nadia

4. L’Anima – London, England

Known for its minimalist, modern aesthetic, L’Anima is one of London’s most acclaimed Italian restaurants. Chef Francesco Mazzei brings Southern Italian flavors to the table with dishes such as black truffle pasta and wild sea bass. The restaurant’s commitment to using fresh, seasonal ingredients ensures that each dish is vibrant and full of flavor.

Signature Dish: Black Truffle Pasta
Location: 1 Snowden St, London, England
Website: L’Anima

5. Cipriani – Hong Kong

Cipriani is an iconic name in Italian dining, with locations worldwide. Its Hong Kong restaurant offers the timeless elegance and classic dishes the brand is known for. From hearty pasta dishes to perfectly cooked veal, Cipriani is an excellent choice for those looking to indulge in luxurious Italian cuisine with a view of Victoria Harbour.

Signature Dish: Tagliolini with Butter and Parmesan
Location: 12/F, Bank of China Tower, 1 Garden Road, Central, Hong Kong
Website: Cipriani Hong Kong


Conclusion

Whether you're craving traditional pasta in New York or a modern Italian feast in Tokyo, these top Italian restaurants outside of Italy deliver authentic and innovative dishes that transport diners straight to the heart of Italy. From fine dining to cozy trattorias, these restaurants showcase the best of Italian cuisine on an international scale.

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