Tokyo is the ultimate destination for sushi lovers, offering some of the finest sushi restaurants in the world. From Michelin-starred establishments to hidden gems, Tokyo’s sushi scene is defined by exceptional ingredients, meticulous craftsmanship, and a deep respect for tradition. Here’s a guide to the best sushi restaurants in Tokyo for an unforgettable dining experience.
1. Sukiyabashi Jiro – Ginza
Jiro Ono, the legendary sushi chef behind Sukiyabashi Jiro, has been serving up some of the world’s finest sushi for decades. With three Michelin stars, this small, 10-seat restaurant in Ginza offers an unparalleled omakase experience. The meal is a masterclass in simplicity and precision, with each piece of sushi reflecting Jiro’s lifelong dedication to his craft.
Signature Dish: Omakase Nigiri
Michelin Stars: ★★★
Location: 4 Chome-2-15 Ginza, Chuo City, Tokyo
Website: N/A (Reservations required)
2. Sushi Saito – Ark Hills
Considered one of the best sushi restaurants in the world, Sushi Saito holds three Michelin stars and is famous for its perfect balance of flavors and textures. Chef Takashi Saito’s approach to sushi emphasizes the quality of the ingredients, with a focus on fresh, seasonal seafood. The intimate setting allows diners to watch the chef at work, creating a personalized and unforgettable experience.
Signature Dish: Tuna Nigiri
Michelin Stars: ★★★
Location: Ark Hills South Tower, Minato City, Tokyo
Website: N/A (Reservations required)
3. Sushi Yoshitake – Ginza
With three Michelin stars, Sushi Yoshitake offers a refined and creative take on traditional Edo-style sushi. Chef Masahiro Yoshitake is known for his attention to detail, using techniques such as aging fish to enhance its flavor. The omakase menu includes both sushi and small dishes, making for a well-rounded and luxurious dining experience.
Signature Dish: Aged Toro Nigiri
Michelin Stars: ★★★
Location: 7-8-13 Ginza, Chuo City, Tokyo
Website: N/A (Reservations required)
4. Sushi Sawada – Ginza
A six-seat, two Michelin-starred sushi counter in Ginza, Sushi Sawada is a place where purity and simplicity reign. Chef Koji Sawada’s omakase menu focuses on the finest seafood, meticulously prepared and served with a deep respect for tradition. The intimate setting allows diners to enjoy a quiet, immersive sushi experience.
Signature Dish: Sea Urchin Nigiri
Michelin Stars: ★★
Location: 5-9-19 Ginza, Chuo City, Tokyo
Website: N/A (Reservations required)
5. Sushi Shin by Miyakawa – Marunouchi
Sushi Shin is an offshoot of the famed Sapporo-based Sushi Miyakawa, holding one Michelin star. Located in the luxurious Aman Tokyo hotel, Sushi Shin offers an elegant sushi experience with a focus on high-quality seafood and seasonal ingredients. The restaurant’s minimalist design and serene atmosphere make it a great place for a relaxing omakase meal.
Signature Dish: Hokkaido Uni Nigiri
Michelin Stars: ★
Location: Aman Tokyo, Otemachi, Tokyo
Website: Sushi Shin
6. Sushi Masuda – Aoyama
A two Michelin-starred restaurant, Sushi Masuda is run by Chef Rei Masuda, a former apprentice of Jiro Ono. Masuda’s omakase menu features impeccably prepared sushi, using both traditional and modern techniques. The minimalist decor and intimate setting create the perfect ambiance for a memorable sushi experience.
Signature Dish: Kohada (Gizzard Shad) Nigiri
Michelin Stars: ★★
Location: Minami-Aoyama, Minato City, Tokyo
Website: N/A (Reservations required)
7. Sushi Dai – Tsukiji Fish Market
Located in the famed Tsukiji Fish Market, Sushi Dai is a must-visit for those looking for high-quality sushi at a more affordable price point. Although it doesn’t have Michelin stars, the freshness of the fish and the expert preparation make this one of the best sushi spots in Tokyo. Be prepared for long lines, but the wait is worth it.
Signature Dish: Omakase Set
Michelin Stars: N/A
Location: Tsukiji Fish Market, Chuo City, Tokyo
Website: N/A
8. Kyubey – Ginza
Kyubey is one of Tokyo’s most famous sushi restaurants, known for its high standards and elegant presentation. The restaurant offers both omakase and à la carte options, with a menu that focuses on seasonal seafood. The attentive service and beautifully crafted sushi make Kyubey a favorite among locals and tourists alike.
Signature Dish: Maguro (Tuna) Nigiri
Michelin Stars: N/A
Location: 8 Chome-7-6 Ginza, Chuo City, Tokyo
Website: Kyubey
9. Sushi Harutaka – Ginza
With two Michelin stars, Sushi Harutaka is known for its classic Edo-style sushi, featuring high-quality seafood sourced from Tsukiji Market. Chef Harutaka Takahashi’s omakase menu emphasizes simple yet exquisite flavors, with a focus on fresh ingredients and precise preparation.
Signature Dish: Toro Nigiri
Michelin Stars: ★★
Location: 8-4-8 Ginza, Chuo City, Tokyo
Website: N/A (Reservations required)
10. Sushi Iwa – Ginza
A one Michelin-starred restaurant, Sushi Iwa offers an exceptional omakase experience at a more accessible price point. Chef Hisayoshi Iwa’s attention to detail and use of premium ingredients make this restaurant a standout in Tokyo’s competitive sushi scene. The intimate counter setting allows for a personalized dining experience.
Signature Dish: Anago (Sea Eel) Nigiri
Michelin Stars: ★
Location: 8-5-25 Ginza, Chuo City, Tokyo
Website: N/A (Reservations required)
Conclusion
Tokyo’s sushi scene is a blend of tradition, craftsmanship, and innovation. Whether you're dining at a Michelin-starred restaurant like Sukiyabashi Jiro or enjoying the fresh catch of the day at Sushi Dai, each of these restaurants offers a unique take on one of Japan’s most beloved culinary traditions. For an unforgettable sushi experience in 2024, these are the top places to visit in Tokyo!
